We will be inviting some of our region’s top bartender/chef teams to profile their talents and help us raise funds for the Hitchcock Center for the Environment’s environmental justice programs. This event is 21+.

Held on Wednesday, June 18 from 6 – 9 p.m. this ticketed fundraiser is expected to draw 300+ people. Each restaurant team will present a tasting station with an appetizer and cocktail sample that highlight a signature botanical feature. The three top-voted bartenders will then take the stage for a live cocktail mix-off!

A panel of local celebrity judges will name the winner!

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